Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mandys pork noodle stir fry. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mandys pork noodle stir fry is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Mandys pork noodle stir fry is something which I’ve loved my entire life. They’re nice and they look wonderful.
Whip up this filling pork noodle stir-fry for a quick and easy midweek meal. This recipe uses minced pork, which makes it quick to prepare and very cheap. Marinating with aromatic flavours gives some heat and great flavour.
To get started with this particular recipe, we have to prepare a few components. You can have mandys pork noodle stir fry using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mandys pork noodle stir fry:
- Get 2 tbsp oil
- Take 4 large cooked thinly sliced boneless pork chops
- Get 200 grams cooked cooled noodles (ramen)
- Make ready 1 large onion sliced
- Get 1 large carrot cut into long thin strips (batons)
- Take 1 large bell pepper sliced(i used mixed peppers for color)
- Get 1 tbsp light soy sauce
- Get 1 tbsp dark soy sauce
- Prepare 1/2 tbsp chinese five spices
- Take 1 tsp cayenne pepper
- Prepare 1 tsp garlic powder
- Make ready white pepper
- Get 1/2 tsp onion powder
- Prepare 1/4 cup hot water
Something really flavorful with a kick of heat that jump-starts our fiber filled … brains. It all stared to make sense as we stared at the table full of quinoa recipes. Pork and noodle stir fry was the only way to go and get our sanity back. Lean strips of pork marinaded in ginger and chilli and fried with a selection of vegetables.
Steps to make Mandys pork noodle stir fry:
- In a large wok, heat two tablespoons of oil, add the sliced cooked chops, and all the veg and cook for 3-5 minutes
- Add all the spices, soy sauce and stir well. Add in cooked cooled noodles and stir fry for 2 minutes.
- Add water cook for 2 minutes, check for seasoning and serve. Enjoy.
Heat a large wok until hot. Lift the pork out of the marinade with a slotted spoon and add to the pan. This Pork Stir Fry is an easy homemade stir-fry filled with chunks of pork, vegetables, and rice noodles. Top it with crushed peanuts and cilantro for the perfect Asian-inspired dinner. Season well with soy sauce, salt and cayenne pepper.
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