Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, shrimp, sweet potato, chorizo hash. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
This sweet potato and chorizo hash is a great option when cooking for one or two because sweet potatoes are perfectly portioned. Sweet potatoes are pretty darn versatile, and highly nutritious to boot. We have become close friends lately as The Hubs has been gone quite a bit.
Shrimp, Sweet Potato, Chorizo Hash is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Shrimp, Sweet Potato, Chorizo Hash is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have shrimp, sweet potato, chorizo hash using 14 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Shrimp, Sweet Potato, Chorizo Hash:
- Make ready 1 pound shrimp
- Take 2 pounds sweet potatoes diced
- Make ready 8 ounces Chorizo sausage
- Prepare 1 teaspoon salt
- Take 4 large eggs
- Prepare 1/2 large red bell pepper diced
- Take 1 small red onion diced
- Get 1/2 teaspoon ground black pepper
- Get 1 tablespoon extra Virgin olive oil
- Get to taste salt for eggs
- Get to taste ground black pepper for eggs
- Take 1/2 cup evaporated milk
- Get 2 cup grated extra sharp cheddar cheese
- Make ready 2 tablespoons flour
Plus it tastes delicious with a fried egg on top. But let's be honest, what doesn't taste good with a fried egg on it? First thing that comes to mind is my Cuban Bibimbap Bowl. Season potatoes with salt, pepper and Cajun spice.
Steps to make Shrimp, Sweet Potato, Chorizo Hash:
- Preheat the oven 400 degrees Fahrenheit
- Cook the sausage in a pan. When done remove.
- Add 1 tablespoon extra Virgin olive oil to pan add the onion, potatoes, and peppers.
- Cook till onions are soft.
- Add the shrimp and stir. Keep on heat for 5 minutes. Add flour and cook 3 minutes then stir in milk.
- Smooth it out
- Add cheese
- Carefully add the eggs, salt and pepper to taste, on top and put into oven till egg whites are done. I broke a yoke so I added an egg.
- I baked in oven for about 15 minutes
- Serve, I hope you enjoy!
Sauté potatoes until nearly cooked through and slightly charred. Remove potatoes from heat and set aside. How is this Sweet Potato Hash Made? This recipe was inspired by one of the oldest, most popular, and personal favorites on the blog - my Sweet Potato and Bacon Hash with Crispy Fried Eggs. This time around I swapped out the bacon for Spanish chorizo, which has an irresistibly smoky, tangy, and meaty flavor.
So that is going to wrap it up with this exceptional food shrimp, sweet potato, chorizo hash recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
