Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, thai basil beef. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Thai Basil Beef is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Thai Basil Beef is something that I have loved my entire life.
Thai basil beef (aka pad graw prow). The dish I order almost every time I set foot in a Thai restaurant, and one of my favorite things to cook at home. While we've posted a recipe for Thai Basil Chicken in.
To get started with this particular recipe, we have to prepare a few components. You can cook thai basil beef using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Thai Basil Beef:
- Make ready 2 tablespoons vegetable oil
- Take 1 onion sliced
- Make ready 6 gloves garlic chopped
- Take 1 inch ginger minced
- Take 1 red pepper sliced
- Get 1 pound lean ground beef
- Prepare 1 cup Thai basil leaves chopped
- Prepare 3 scallions chopped
- Make ready Ingredients for sauce
- Take 2 teaspoons brown sugar
- Take 2 tablespoons fish sauce
- Make ready 6 tablespoons soy sauce
- Take 3 tablespoons oyster sauce
- Take 1/2 cup water
- Take 1 tablespoon chili paste (optional)
- Prepare 1 teaspoon corn starch
Spicy and aromatic Thai-style beef. [Photographs: J. Phat ka-phrao is a ubiquitous street dish. Thai Basil Beef Stir Fry tastes just like the one you love at your favorite Thai restaurant, without the junk ingredients! A quick, easy and tasty Thai style beef with plenty of fresh basil!
Instructions to make Thai Basil Beef:
- Mix ingredients for sauce and set aside
- Add oil to wok or large pan over medium high heat
- When oil is hot, add garlic, ginger, red pepper, and onion. Stir fry for 4 min
- Turn stove to high heat and add ground beef. Break beef into small pieces
- When beef is no longer pink, stir in sauce and cook for 2 minutes
- Add the basil and stir fry until the basil wilts.
- Top with scallions and enjoy over short grain white rice!
My version of Thai Beef Basil I usually get from take-out. If you can find Thai Basil and Thai Chilies that would be great. These hearty Thai Basil Beef Bowls are no exception to that! It's a quick meal to throw together and it's jam packed with amazing flavors! I love the way the sauce compliments the beef and of course I love.
So that’s going to wrap it up for this special food thai basil beef recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
