Easy salmon with chives
Easy salmon with chives

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, easy salmon with chives. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Easy salmon with chives is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Easy salmon with chives is something which I have loved my whole life.

Salmon is quite an oily hearty fish and cooked correctly can be one of the most succulent fish you can eat. It's quick to prepare, healthy and tastes fantastic. This recipe is made with a French Mornay sauce which is a cheese sauce and has the addition of chives to lift the flavour.

To begin with this recipe, we must first prepare a few components. You can have easy salmon with chives using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Easy salmon with chives:
  1. Prepare 4 salmon supremes
  2. Get 4 chives
  3. Make ready 1 salt
  4. Get 1 olive oil
  5. Prepare 1/4 tsp (optional) chili flakes

This recipe folds poached and shredded salmon with mayo, cooked shallots, chives, and a touch of spices. It requires no special equipment, so you can whip it up in no time for a While often made with pork, the French spread called rillettes is even more elegant (and easy) to make with salmon. Tilt skillet and slip spatula under omelet to loosen. Breakfast superstars shine in this light, simple meal.

Steps to make Easy salmon with chives:
  1. Heat the oil in a pan. Chop the chives and the chili flakes and sautee them for 1-2min. Once done take them out and reserve. Leave the oil in the pan.
  2. Season the salmon and fry (skin first). Add the last minute add the chives. Serve in one go.

Perfectly seasoned scrambled eggs with a side of apple-cured salmon — a flavorful, nutritious Perfectly seasoned scrambled eggs with a side of apple-cured salmon — a flavorful, nutritious breakfast made easy! Get out your whisk and partake ASAP! Place the chopped chives in a bowl. For the watermelon and feta bites, stack the watermelon and feta cubes on the serving plates, garnising with a basil leaf. When the choux buns are cool, pierce a hole in the top of each and pipe the smoked salmon mixture into the middle.

So that’s going to wrap this up for this exceptional food easy salmon with chives recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!