薑檸豬肉 (Ginger Lemon Pork)
薑檸豬肉 (Ginger Lemon Pork)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, 薑檸豬肉 (ginger lemon pork). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Ginger also helps warm the body up. I've always loved this dish because of the of ginger aroma and the sweet and sour taste. Black vinegar contains many essential amino acids.

薑檸豬肉 (Ginger Lemon Pork) is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. 薑檸豬肉 (Ginger Lemon Pork) is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook 薑檸豬肉 (ginger lemon pork) using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make 薑檸豬肉 (Ginger Lemon Pork):
  1. Prepare 300 g Pork (一口豬部位)
  2. Prepare 25 g Ginger (Minced)
  3. Prepare 25 g Lemon (About half lemon in thin slices)
  4. Take 50 g Onion (Squared Cut in Pieces)
  5. Get Marinated Sauce
  6. Take Some Soy Sauce
  7. Take Some Sugar
  8. Prepare Seasoning
  9. Take Some Salt
  10. Take Some Sugar

The ginger must be quite thin, as it will be mixed into the pork mixture. Thin ginger can be eaten with pleasure, adding to the enjoyment of the dish, while thick ginger will be too peppery and tough and not a pleasure at all. The other half of this dish is of course the delectable chinese salted duck egg. Recipe Crown Roast of Pork with Ginger Pomegranate Glaze.

Instructions to make 薑檸豬肉 (Ginger Lemon Pork):
  1. Marinate the Pork for 30 minutes.
  2. #1 High heat with oil and cook Pork to brown on all sides. #2 Add Onions and stir fry it till brown. #3 Add Ginger and Lemon #4 Add Sake and close lid.
  3. #1 Ensure pork is cooked for 3 minutes to ensure it's fully cooked. #2 Finally, add some salt and sugar for setting the favor.
  4. Done.

So utilizing my new wok, I cooked this Ginger and Scallion Pork Slices over the weekend, a simple and fuss free enough dish for a quick meal. The marinated pork slices did not stick to the wok at all during the pan frying stage before simmering them in the groovy sauce, which is pretty awesome. placeholder text. Pan Fried Fish with Ginger, Spring Onion and Fish Sauce 薑蔥魚露煎魚. Lemon Aloe Citron Honey Drink (Iced) 檸檬柚子蜜（凍）. Stir Fry Pork with Ginger and Spring Onions.

So that is going to wrap it up for this special food 薑檸豬肉 (ginger lemon pork) recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!