Hilachas
Hilachas

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, hilachas. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hilachas is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Hilachas is something that I’ve loved my entire life. They are fine and they look fantastic.

•• mostrar uno la hilacha нн. — показа́ть своё настоя́щее [и́стинное] лицо́. descubrir la hilacha — разоблачи́ть, вы́вести на чи́стую во́ду. Hilachas (Guatemalan Shredded Beef in Tomato-Tomatillo Sauce). Hilachas is a staple of Guatemalan cuisine, a red-colored stew featuring ingredients such as shredded beef and vegetables such as tomatoes, potatoes, squash, or carrots. Последние твиты от Hilachas (@hilachas).

To get started with this particular recipe, we must first prepare a few components. You can have hilachas using 10 ingredients and 18 steps. Here is how you can achieve it.

The ingredients needed to make Hilachas:
  1. Prepare 2 tbsp garlic
  2. Take 1 onion
  3. Prepare 2 lb flank steak
  4. Take 2 small pasilla Ancho chile (dry)
  5. Prepare 1 California chile (dry)
  6. Take 1 ground cumin
  7. Take 8 tomatoes
  8. Take 3 large tomatillos
  9. Prepare 4 large white potatoes
  10. Prepare 1 rice (optional)

The name translates to "rags" and is very common throughout Central America. Hilachas is the Spanish word for those little loose threads that fall all over the floor and sewing area as you finish sewing and snip the tail end of the thread off the sewn area. Download Hilachas stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Most relevant Best selling Latest uploads.

Steps to make Hilachas:
  1. Season meat with salt pepper and cumin
  2. Brown the meat
  3. Meanwhile quarter onion and dice garlic add to pot
  4. Quarter tomatoes then add to pot
  5. Quarter tomatillos then add to pot
  6. Add water enough to cover the meat
  7. Add the dry chile's
  8. Bring to boil then reduce to low and cover
  9. Cook on low for about 3-4 hours until meat is tender
  10. Take the meat out and shred
  11. Blend the water with veggies and spices to create a sauce
  12. In a separate pan have heat on high with 2 Tsp. Of oil and fry meat add about 1tsp. Of garlic, fry until meat is crispy
  13. Add sauce back with meat
  14. Cut potatoes like french fries
  15. Add to sauce and simmer until potatoes are done
  16. Serve on top of a bed of rice
  17. Enjoy :)
  18. Side note* please remember to also season the sauce with salt and pepper I also go a little heavy on cumin but it's all on owns preferences my mom goes light on hers so that's why I leave it up to you.

Quite hilachas, cabellos y demás desechos de las áreas de la polea del motor y de. Clean strings, hair and other debris from motor pulley and drive belt areas. Limpie los contactos de la batería con un. Definición de Hilachas, descubre el significado y todas las acepciones que tiene Hilachas también puedes ver su etimología, su categoría gramatical, como es Hilachas en otros idiomas y refranes. Hilachas (u prijevodu doslovce znači - krpe) su pravo, rasno gvatemalsko jelo koje Gvatemalci pripremaju skoro svakodnevno.

So that is going to wrap this up with this exceptional food hilachas recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!