Mike's 5 Way Juicy Prime Rib
Mike's 5 Way Juicy Prime Rib

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, mike's 5 way juicy prime rib. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mike's 5 Way Juicy Prime Rib is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Mike's 5 Way Juicy Prime Rib is something which I’ve loved my entire life.

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To get started with this recipe, we must first prepare a few components. You can have mike's 5 way juicy prime rib using 33 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Mike's 5 Way Juicy Prime Rib:
  1. Take ● For The Prime Rib
  2. Get 1 (12 lb) Prime Rib [bone in - room temp - twined]
  3. Make ready ● For The Rub [you may need to double]
  4. Take as needed Garlic Olive Oil o to coat rib]
  5. Make ready 2 tbsp Worshestershire Sauce
  6. Take 1/3 Cup Extra Fine Minced Garlic [jarred]
  7. Take 2 tbsp Fresh Ground Black Pepper
  8. Get 1 tbsp Granulated Onion Powder
  9. Prepare 1 tbsp Dried Rosemary
  10. Prepare 1 tbsp Dried Thyme
  11. Take ● For The Options [all as needed]
  12. Take Au Jus Sauce [be sure to make extra]
  13. Prepare Leidenheimer Bread [preferred if you can find it]
  14. Make ready Large Soft Sub Rolls
  15. Prepare Sliced Swiss Cheese
  16. Get Thin Sliced Green Bell Peppers
  17. Prepare Thin Sliced Mushrooms
  18. Make ready Thin Sliced Vidalia Onions
  19. Prepare Thin Sliced Red Onions
  20. Take Thin Shredded Lettuce
  21. Prepare Thin Sliced Tomatoes
  22. Prepare Thin Sliced Dill Pickles
  23. Get Sliced Banana Peppers
  24. Take Horseradish Sauce
  25. Make ready Garlic Butter & Frying Oil
  26. Take Fresh Rosemary Sprigs [prime rib garnish]
  27. Take Fresh Flat Parsley [prime rib garnish]
  28. Get Sweet Baby Rays BBQ Sauce
  29. Make ready Thick Brown Gravy
  30. Get ● For The Kitchen Equipment
  31. Make ready 1 LG Disposable Pan
  32. Prepare 1 Lifted Rack
  33. Get 1 Digital Meat Thermometer

Using a few ingredients and some time to slow roast in. Prime rib was perfect juicy and perfectly pink. Absolutely, the easiest way to make perfect prime rib every time. But do not be tempted to open up the oven door until time is up.

Instructions to make Mike's 5 Way Juicy Prime Rib:
  1. Bring your 12 lb prime rib to room temperature.
  2. Make your dry rub and whisk.
  3. Coat prime rib with garlic olive oil and coat well with seasonings.
  4. Roast at 400° covered for 15 minutes on a lifted rack then 20 minutes per pound at 325°. You'll want an internal temperature of 120° for rare. Pictured is rare. Allow to sit for 20 minutes covered then serve.
  5. Create your Au Jus for dipping. Be sure to make extra for Roast Beef Sandwiches and Po Boys. Just use your drippings and McCormick easy Au Jus mix. Substitute half of water called for with beef stock. It's a little salty. That's why no salt is added to the rub.
  6. Sliced roast beef sandwich with horseradish, grilled onions, grilled peppers, mushrooms and swiss cheese on toasted rolls. Serve with hot Au Jus for dipping.
  7. BBQ Roast Beef sandwich pictured with Sweet Baby Rays BBQ Sauce, fresh red and white onions and crispy pickles on toasted rolls. Cole Slaw goes great on these as well. Today we took the cheaters way out and added KFC Cole Slaw to some.😊
  8. Toasted Roast Beef Po Boys pictured with grilled onions & bell peppers, brown gravy, fresh crispy thin sliced lettuce, banana peppers, pickles and firm tomatoes. Serve on Leidenheimer bread if at all possible. It's made only in New Orleans but they ship. Serve with hot Au Jus for dipping.
  9. Traditional Old Sober [or yakimein] Soup pictured. See my detailed recipie if interested. It's a delicious New Orleans creation.
  10. Consider serving with creamed spinach, stacked baked potatoes or corn on the cob. Anyway you do it - as always - enjoy! Garnish with fresh rosemary.

A garlic-crusted Prime Rib Recipe with a trusted method for juicy, melt-in-your-mouth tender prime rib roast. Prime rib, also known as a standing rib roast, is the undisputed king when it comes to a large cut of beef. I remember going to the steakhouse with my family on prime rib night for special occasions and celebrations, savoring every bite of a slice of rosy, juicy meat with some tasty jus. Prime Rib Recipe ~ Standing prime rib beef roast, cooked to perfection, this roast is rich, juicy, and tender—a feast for the eyes and the belly. perfect for Christmas and the holidays! · How to make juicy, perfectly cooked Smoked Prime Rib the Texas Way. Need a simple way to reheat prime rib without overcooking it?

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